Milk & milk mixed drinks

Milk in all its varieties. Starting with fresh milk, our different technologies and cultures enable various possibilities.

Milch Produktion
© Daniela Köppl

Our know-how:

 

  • ESL technologies,
  • Microfiltration, UHT
  • Sour milk, acidophilus milk, buttermilk, kefir, ayran, salep
  • Drinking yoghurts
  • Lactose-free dairy products
  • Mixed milk drinks
  • Iced coffee
  • Whey drinks
  • Whipped cream, kitchen cream
  • Curd, sour cream, creme fraiche
Milch Produktion 2
© Daniela Köppl

Packaging:

 

  • PET bottles (in various sizes)
  • Cardboard composite packaging
  • Small packs with straws
  • Reusable milk glass bottles
  • Cups
  • Convenience solutions
  • Bags (5l, 8l, 10l) with connectors

More Products

Käse

Cheese

From fresh cheese to mild semi-hard cheese to strong mountain cheese and regional specialties. Our cheese masters at Berglandmilch create the right cheese for every taste and every need.
Butter

Butter & blends

Spreadable summer butter, aromatic clarified butter or special blended fats. Our butter specialties combine traditional recipes with innovative technologies.